Abruzzo makes distinctive whites worth seeking out, particularly from the two flagship local varieties, Trebbiano and Pecorino. Alfredo and Antonella di Tonno offer great value with these two grapes.

Abruzzo’s winemaking tradition dates back centuries. Here’s an excellent value from central Italy!

Talamonti is one of my favorite producers in Abruzzo in terms of value and price. The style of winemaking is very consistent and readily offers great bang for your buck.


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